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Kale Chips by The Kale Factory PDF Print E-mail

Variety_Kale_Snacks_4_Pack

Kale Chips, produced by New York Naturals, are handmade in Brooklyn, NY.  The chips are prepared by a process of slow dehydration for about 12 hours at temperatures below 115 degrees to maintain their living enzymes and nutrients, including vitamin K and A, iron and fiber. They are raw, vegan, dairy-free and gluten-free, and they are a healthful alternative to fried snack chips. Kale chips can be enjoyed as snacks, dippers, soup toppings and salad garnish. So go ahead and munch on this new kosher snack, and let us know what you think. By the way, new flavors are on the way this month!

• Vegan Cheese - Tastes like cheese,
  but is dairy-free
• Sea Salt and Vinegar - This version is nut-free
• Spicy Miso - A spicy accompaniment to Asian dishes
• Bombay Ranch - Flavor is similar to combination of
  mild curry and cool ranch

Three - 3 ounce packs $21.99 or an assorted 4 pack $27.99
OU kosher, parve

Available at many Whole Foods Markets, Safeway stores and can be purchased online. Read more, or purchase kale chips at nynaturals.com.

 

 


 
Ancient Harvest Quinoa Star-KP PDF Print E-mail

Ancient_Harvest_Quinoa

Ancient in its origins, Quinoa actually has been a food staple for more than 5,000 years.
 Quinoa ("Keen-Wa") is a sesame-seed-sized kernel that has been cultivated in the Andes Mountains for thousands of years. The seeds traditionally have a bitter coating. However, once their natural saponin coating is washed off, they are pale yellow and delicate in flavor. For convenience Ancient Harvest Quinoa arrives boxed, fully cleaned and washed prior to packaging and does not need rinsing. According to the Star-K: Quinoa is Kosher L'Pesach and is not related to the five types of chometz grains, millet or rice. However, because there is a possibility that quinoa grows in proximity to chometz grains and is processed in facilities that compromise its Kosher for Passover status, quinoa should only be accepted with a reliable Kosher for Passover supervision. Ancient Harvest Quinoa imported from Bolivia is certified kosher year round by the Star-K, but for use on Passover, Star-K P must be on the label. 

  • 50% higher in fiber than wheat
  • Easy to digest
  • Complete protein with ten essential amino acids
  • Gluten free, high in calcium, low in sodium, no cholesterol
  • Great as a side dish, in soups, salads and breakfast cereal

For more information visit quinoa.com
Try these Quinoa recipes:  Quino Pilaf  and  Quinoa Tabouli

 

 
Gluten-Free Panko Flakes PDF Print E-mail

From Jeff Nathan Creations

PankoPanko is the Japanese word for "bread crumbs". Japanese Panko tends to be lighter, crispier, and crunchier than its western "cousin". KosherEye uses Panko year round to achieve lighter, more delicate breadings and fillings. Jeff Nathan's Gluten-Free Panko Flakes are a useful and welcome ingredient for the Passover pantry and year round gluten-free cooking.

Product Description:

  • Use for filling, coating, baking or frying
  • No artificial flavors, colors or preservatives, certified gluten-free
  • Product of Israel
  • OU-P Kosher for Passover and year round
  • Available in 14 ounce (seasoned) and 15 ounce (plain) varieties 

Buy online (set of 2) from Jeff Nathan Products or individually at mainstream supermarkets such as Whole Foods and Wegmans
Approximately $15.00 plus shipping for set of 2

Passover tip from Chef Nathan: These panko flakes can be used to make delicious matzoh balls

Chef Jeff is the Executive Chef of New York's famed Abigael's Restaurant Group. He is well known for his television series New Jewish Cuisine and his cookbooks, Adventures in Jewish Cooking and Jeff Nathan's Family Suppers

 
Yehuda Gluten Free Matzo-Style Squares PDF Print E-mail

Yehuda_Gluten_Free_350x350

Yehuda Gluten Free Matzo-Style Squares are fiber enriched and kosher for Passover -- and year round.  The squares are made from all-natural ingredients including tapioca starch, potato starch, potato flour, pressed palm oil, apple fiber, plant fiber, natural vinegar, egg yolks, honey, and salt. Each box contains about 10 matzos. Use these Matzo-Style Crackers as a snack, for dipping, or with a "schmear". They are a welcome addition to Passover for gluten-free diets. However, as is stated on the box, they should not be used as a replacement for matzo at a Seder.

  • Lightly salted, wheat free
  • Made in Isratel
  • Kosher certified OU-P
  • 10.5 ounce box

$7.69 at Whole Foods Markets.  Other varieties of Yehuda Gluten Free Matzo-Style Squares are available online here .

If you would like a factory tour, enjoy one while in Jerusalem, or simply visit yehudamatzos.com.

 
Polar Seltzer PDF Print E-mail
Sparkling Water Crafted to Tingle Your Taste Buds 

PolarSeltzer

Over 130 years ago, Denis Crowley began making seltzer for the refreshment of his friends and family. Four generations later, Denis' great grandchildren are still crafting carbonated beverages in New England. Polar Seltzers now come in 17 varieties plus special limited edition seasonal flavors. One other change, the seltzer is no longer delivered by horse and carriage.

  • Locally sourced, triple-filtered water
  • State-of-the-art process to ensure a consistent and purely refreshing taste.
  • No sodium, sugars, fluoride, gluten, carbs, or minerals added
  • 100% NATURAL FLAVORS (...such as lemon peel, vanilla beans, mint leaves)
  • Kosher Certified OU Parve
  • Passover varieties when labeled OU-P Lime/lemon and Lemon/lime

For more information: Polarseltzer.com
Order Polar Seltzer: Click Here

 

 
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